The Pioneer Woman Tasty Kitchen
Profile Photo

Shrimp, Smoked Salmon and Egg Pintxo (Tapa)

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

In Basque, tapa is called pintxo, so I’m going to share a pintxo directly from the Basque country.

Ingredients

  • ¾ cups Olive Oil
  • ¼ cups Vinegar
  • ½ whole Spring Onion, Chopped
  • 2 whole Piquillo Peppers, Chopped
  • 1 whole Green Pepper, Chopped
  • 1 teaspoon Salt (optional)
  • 2 slices French Bread (baguette) Toasted
  • 2 slices Smoked Salmon
  • 1 whole Boiled Egg
  • 2 whole Shrimp (cooked)

Preparation

Put the oil, vinegar, and finely chopped onion and peppers in a jar. Add salt if you want to. Give it a good shake and there we go! We already have a good vinaigrette that can be used for different recipes.

Now take the slices of French bread and toast them. On the bread, lay a slice of smoked salmon, followed by a slice of hard boiled egg. On top, lay a whole cooked shrimp or prawn.

Carefully spoon some vinaigrette over the top. Try to spoon more veggies than oil so as not to make it too oily.

Very easy and really good. Enjoy!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Jalapeno Poppers
Profile Photo by carissa perez in Appetizers
Everyone loves these delicious little poppers!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Almond Apricot and Brie Phyllo Cups
Profile Photo by Rachel Hanawalt in Appetizers
Wow your holiday party guests with these perfectly balanced, perfectly delicious,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Cinnamon Caramel Candied Almonds
Profile Photo by Rebecca Bertoldi in Appetizers
One of the things I miss eating around the holidays is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Biscuits and Gravy Roll Ups
Profile Photo by Chanda | My Farmhouse Table in Appetizers
These slice and bake Biscuits and Gravy Roll Ups are the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Cheesy Cranberry Bacon Sliders
Profile Photo by Rachel Hanawalt in Appetizers, Holidays
These festive and flavorful little sliders are the perfect party food...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy