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Savory Cranberry Jam
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Description
The perfect addition to your appetizer table this holiday season.
Ingredients
- 1 cup Cranberries
- ½ cups Chopped Onions
- 1 cup Sugar
- ½ cups Raisins
- ¼ cups Orange Juice
- 1 Tablespoon Grated Ginger
- 1 loaf Baguette
- Goat Cheese Or Your Favorite Spreadable Cheese, Optional For Serving
Preparation
In a medium saucepan, add the first six ingredients. Bring to a simmer over medium-high heat. Continue cooking, stirring and mashing often, until the jam has thickened, about 10 minutes. Remove from heat and let it cool.
Slice baguette into 1/3 inch thick pieces and toast until golden brown on each side.
Spread the toasts with goat cheese and top with the jam.
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