No Reviews
You must be logged in to post a review.
Sassy Salsa
x
Print Options
Description
Originally an accompaniment for fish tacos, this salsa is great on its own, too.
Ingredients
- 2 Tomatoes, Seeded And Diced
- 1 Jalapeno Pepper, Seeds Removed, Then Diced
- ½ Red Onion, Diced
- 1 clove Garlic, Minced
- 1 Lime, Juiced
- ½ cups Fresh Cilantro, Chopped
Preparation
Combine all of the ingredients in a bowl. Cover and refrigerate until ready to serve.
Notes from the Chef:
1. I use a melon baller to seed the tomatoes. I find it’s the least messy method.
2. I use a grapefruit spoon to seed the jalapeño pepper. This method scrapes them out without getting any seeds on my hands.
3. If you like more heat in your salsa, swap out the jalapeño for a pepper with more heat.
Related Recipes
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Rustic Green Olive Salsa Verde
by Brittny Lyle in
Appetizers
by Brittny Lyle in
Appetizers
A unique twist to salsa verde that combines salty green pimento-stuffed...
Prep: Cook:
Serves: 4 Level: Easy
Pimento Cheese
by Anna Phillips in
Appetizers
by Anna Phillips in
Appetizers
A creamy, cheesy, traditional, southern delight! Serve with buttery crackers for...
Prep: Cook:
Serves: 6 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.