The Pioneer Woman Tasty Kitchen
Avatar Image

Roasted Garlic Crostini

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Vegan if you want it to be. And whoa, what flavor.

Ingredients

  • 4 heads Garlic, Peel On
  • ½ loaves Crusty Bread (try This With All Kinds Of Bread!)
  • 2 teaspoons Olive Oil
  • Salt To Taste
  • Fresh Parmesan, For Shaving (optional)

Preparation

Preheat the oven to 450 F. Arrange the whole heads of garlic in a small dish or wrap them in tin foil. Roast (you don’t have to wait for the oven to heat up, just toss the garlic in as the oven is heating) for 45 minutes or until the top of the garlic bulb is brown and the bulbs are soft. Remove from oven and set aside. Let it cool until you can touch them.

While the garlic cools, slice the bread into 1/2-inch or so slices. Toast the bread any way you like. I toast it in a dry skillet over medium-high heat for 3 minutes or so on each side. A toaster or broiler works great too!

When the garlic has cooled, cut each bulb in half crosswise (halving each of the cloves) and squish the roasted garlic flesh out of the peel and into a bowl. Discard the peel. Add the olive oil and a sprinkle of salt into the bowl. Mash with a fork until a paste forms.

Assemble the crostini by spreading the bread with a thin layer of the garlic mixture. Sprinkle with a bit more salt, and shave Parmesan directly over top, if using.

Notes:
- This can be made vegan without the Parmesan.
- If desired, this roasted garlic paste may be used for anything! Mix it into Greek yogurt or sour cream for a dip, stir into mashed potatoes—the sky’s the limit!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Jalapeno Pimento Cheese Pinwheels
Avatar Image by FunnyLoveLindsay in Appetizers
Game day food that includes pastry. Yes, please!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Baked Caprese Dip
Avatar Image by warmvanillasugar in Appetizers
Cheesy baked caprese dip with only three ingredients! Fresh tomatoes, basil...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Homemade Granola Bars
Avatar Image by Dana @ Killing Thyme in Appetizers
A sweet and salty treat with no icky additives. You'll never...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Latke and Smoked Salmon Stacks
Avatar Image by Riley - My Daily Morsel in Appetizers
Crispy pan-fried latke and smoked salmon stacks dolloped with cucumber-yogurt sauce...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Harvest Guacamole
Avatar Image by In Good Flavor in Appetizers
Add a touch of fall to your dip with this Harvest...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy