The Pioneer Woman Tasty Kitchen
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Raw Savory Cream Cheese

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Level: Easy

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Description

I am trying to do 80% raw these days and easy lunch options seem to be key. Today I had a craving for cucumber tea sandwiches so I made a raw version that is even better. This recipe only takes a couple minutes to make and is full of beautiful light energy which will make you look and feel amazing.

Ingredients

  • 1-½ cup Cashews
  • 3 Tablespoons Apple Cider Vinegar
  • 3 Tablespoons Fresh Squeezed Lemon Juice
  • 1 dash Sea Salt
  • 1 Tablespoon Water

Preparation

Put the ingredients into a high-powered blender and process until smooth. Add water until the consistency is smooth. Store in an airtight container for up to 3 days.

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