26 Reviews
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Wayne Baker on 5.24.2020
I made this recipe for our weekly Tea Time(ale tasting) group, and afterwards had to send the it to all of their wives. It is simple, easy, and incredibly tastey!
Irene Lelekis on 12.28.2018
Every year I host an ugly sweater party and this is a HIT, especially among the guys. No meatball is leftover. I buy the frozen meatballs from an Italian market, and cook them in the crockpot so they stay warm and transfer to a dish when the dish runs out. Thank you so much for my favorite recipe!
Angela Dalton on 1.4.2018
Made these on New Years Eve with Jim Beam Bourbon. Loved them! Only used one bag of meatballs as wanted to make sure they were good. After eating them, I mentioned to the husband about having a second bag of meatballs and what should I make. He said, make more of these! Did so last night and everyone loved them again. Recommending this recipe to everyone I know.
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Lori on 12.28.2019
My coworker made this with meatballs and mini hot dogs and it was amazing! I’m making it for New Year’s!
Kristine Bullard on 9.14.2017
These meatballs are a huge hit with my coworkers. I have people begging me to make them! Thanks for the amazing recipe.
Angie Ladd on 5.7.2017
Oh my gosh these were truly the best party meatballs ever. The sauce was crazy good. I added a few splashes of hot sauce as others suggested and it was a 10++. I used a little less than two full bags of Trader Joe’s mini party meatballs and doubled the recipe for the sauce. I will make these often! Thanks for the winner recipe.
Heather Day on 2.22.2017
AMAZING Meatballs! I have made these about 6 times now, I made a couple additions this last time since I have served them to the same people a couple times. I added 2 tablespoons of grated onion, couple shakes of red pepper and I doubled the bourbon (Makers Mark) is our choice. Each time I have used the Kirkland brand of meatballs. Thank you for such an amazing recipe Sally Darling!
Debbie Randell on 12.29.2016
Hallie, I use Jack Daniel’s Whiskey. The frozen meat balls I get from Aldi. They come in a 32 oz bag, so I do double this recipe. They are the best meatballs I have ever had. I take them to family dinners and pot lucks at work all the time and there are never any left!