The Pioneer Woman Tasty Kitchen
Profile Photo

Easy Salsa Verde

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

1
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I love this salsa verde recipe primarily because it is delicious. But in addition to that, I really like this recipe because it is very quick and easy.

Ingredients

  • 1 pound Fresh Tomatillos, Husked And Rinsed
  • 1  Large Serrano Chili, Or More If Desired (optional)
  • ½ cups Chopped Onions
  • 2 cloves Garlic
  • ¼ cups Fresh Cilantro, Packed, Thick Stems Removed
  • Salt
  • 1 teaspoon Fresh Lime Juice, Or To Taste

Preparation

Place an oven rack 4 inches below the top heating element and set the oven to broil. Arrange the tomatillos and serrano in a rimmed baking sheet and broil for 6 minutes. Turn the tomatillos and the serrano over and broil the other side for another 6 minutes.

Remove from the oven, cut the stem off the serrano, and transfer tomatillos, serrano, and any juices released during roasting into the bowl of a food processor. Add onions and garlic. Pulse until everything is incorporated.

Add cilantro, some salt, and lime juice. Pulse to incorporate then taste. Adjust salt and lime juice as needed. Pulse one final time.

Serve warm or cold.

Note: Yield may vary, depend on the number, size , and ripeness of the tomatillos.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Cake Batter Dip
Profile Photo by Erin Table for Seven in appetizers
All you need is 3 ingredients for this delicious and fun...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Cinnamon Maple Chex Mix
Profile Photo by Olga in appetizers
This makes a great party mix for your fall get-togethers or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Dill Peanuts
Profile Photo by Dax Phillips in appetizers
A simple recipe infusing peanuts with a bit of spice and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Apple Almond Energy Bars
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in appetizers
These apple almond energy bars are truly the perfect grab and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Apple Donuts
Profile Photo by Rebecca Bertoldi in appetizers
These Apple Donuts were inspired by an episode of Food Network’s...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy