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THE easiest appetizer that everyone—men, women and children—will LOVE!
Preheat oven to 300 degrees.
Slice Kielbasa into a bit bigger than bite-sized pieces, and put into an oven-safe pan. Toss with the brown sugar.
Cook in the oven for 15 minutes.
Take it out of the oven and stir. Sugar will gradually liquify. Cook for 25 more minutes, stirring periodically.
Put it under the broiler for just a minute or two to crisp up. Stir once during this process. Keep an eye on them, so they don’t burn.
Serve with toothpicks and watch it disappear!
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