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Bleu Cheese Dip
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Description
My standard bleu cheese dip that I always serve with hot wings. This dip, along with a celery stick, cuts right through the heat of the wing sauce and gives that pleasant pungent taste you expect from a great bleu cheese dip.
Ingredients
- ½ cups Mayonnaise
- ½ cups Sour Cream
- ½ whole Lemon Juice Of
- 2 ounces, weight Bleu Cheese, Crumbled
- ¼ teaspoons Salt
- ¼ teaspoons Pepper
Preparation
Mix the mayonnaise, sour cream, lemon juice and bleu cheese together in a small mixing bowl. Add a generous pinch of salt and freshly cracked black pepper to taste. Cover and store in refrigerator for 30 minutes or more to allow flavors to combine. Serve with a selection of your favorite vegetables as a dip.
To use as a salad dressing, thin the dip with up to 1/4 cup milk or buttermilk.
For more information and step-by-step instructions, visit the Related Blog Post.
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jaymerz on 6.18.2010
Thank you!! I was looking for a dressing that I could use on my pizza and I will be trying this tonight. We love Chicken wings at our house so I will have to try the dip the next time we make those also.