The Pioneer Woman Tasty Kitchen
Profile Photo

Black Eyed Pea Hummus

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Full disclosure: there is bacon involved. Bring good luck to your New Year with this yummy hummus!

Ingredients

  • 3 strips Bacon
  • 1 can 15.5 Oz Can, Black Eyed Peas, Drained
  • 1 Tablespoon Olive Oil
  • 2 Tablespoons Tahini
  • ¼ teaspoons Coriander
  • ¼ teaspoons Salt
  • ¼ teaspoons Pepper
  • ½ teaspoons Garlic Powder
  • 2 teaspoons Onion, (a Few Slices)
  • 3 slices Jalapeno
  • ¼ cups Cilantro Leaves (about A Handful)
  • ½ whole Lime, Juiced

Preparation

Line a microwave safe dish with paper towels, lay your bacon on top and cover with another paper towel. Microwave for 4:30 minutes. Or use your favorite method to make crispy bacon.

Empty the can of drained black eyed peas into a food processor/chopper. Add the olive oil, tahini, coriander, salt, pepper, garlic powder, onion, jalapeno, cilantro, bacon and lime juice. Puree until smooth.

Serve with pita, crackers, veggies, whatever you like! Enjoy!

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of Kathy Wright

Kathy Wright on 1.1.2013

This is so simple and absolutely delicious! I didn’t have a jalapeño, so substituted Smokey Tabasco. Happy New Year!

Related Recipes

Cheddar Fig Honey Bites
Profile Photo by Karyl Henry in appetizers
You'll be the hit of the party with these Cheddar Fig...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cinnamon Flatbread Chips & Dip
Profile Photo by Rebecca Bertoldi in appetizers
Making these cinnamon flatbread chips is not only quick but a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


No-Bake Energy Balls
Profile Photo by Simple Green Moms in appetizers
No-bake energy balls make a great healthy alternative to pre-packaged store...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Tomato, Basil, and Mozzarella Crostini
Profile Photo by Lynn Woods in appetizers
Tomato, basil, and mozzarella crostinis are a quick and easy appetizer...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Dillicious Dip
Profile Photo by Julie {The Old School Cook} in appetizers
This 5-ingredient dip is the perfect accompaniment to garden veggies. Only...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy