The Pioneer Woman Tasty Kitchen
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Bacon Wrapped Water Chestnuts

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Level: Easy

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Description

This is a tasty and easy appetizer from my dad. A sure crowd pleaser!

Ingredients

  • 2 cans (8 Oz. Can) Whole Water Chestnuts
  • 1 package (16 Oz. Package) Bacon
  • 1 jar (10 Oz. Jar) Teriyaki Sauce

Preparation

The night before your event, wrap the water chestnuts with bacon. Hold them together with a toothpick. Marinate them in the teriyaki sauce. Cover and refrigerate overnight.

The next day, broil these on high for 5-10 minutes, depending on your broiler.

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Kristie on 4.18.2010

I make these all of the time for get-togethers! My fiance was addicted after the first bite and constantly begs for them

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