The Pioneer Woman Tasty Kitchen
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34 Morton Street Specials

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Level: Easy

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Description

Tasty bite size snacks of cheese and bacon.

Ingredients

  • 10 slices White Bread, Crusts Removed
  • 10 slices Cheddar Cheese, Thickly Sliced
  • ¼ cups Mayonnaise
  • 10 whole Cherry Tomatoes, Sliced
  • 10 slices Bacon Broken Into Pieces

Preparation

1. Toast the bread slowly on a rack at 250 degrees F, until golden and well dried. Let cool.
2. Place a slice of cheese on top of each toast and cut into four squares. Set the cheese squares aside.
3. Slather a healthy dose of mayonnaise onto each toast, place the tomato on top, then the bacon, then the cheese.
4. Return to the oven and cook for approximately 4 minutes more until the cheese bubbles. Serve immediately!

One Comment

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Profile photo of Erika

Erika on 12.29.2010

Those look very good!

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