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Summer Squash and Zucchini Saute

by on January 11, 2012 in Sides, Vegetables January 11, 2012 SidesVegetables
See post on Jen @ Peanut Butter and Peppers’s site!
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

A colorful, easy, light side dish that would be perfect with any meal.

Ingredients

  • 2 teaspoons Olive Oil
  • ¼ cups Onion, Diced
  • 1 cup Yellow Summer Squash, Thinly Sliced
  • 1 cup Zucchini, Thinly Sliced
  • ½ Tablespoons Parmesan Cheese

Preparation

On the stovetop in a frying pan, add olive oil. Then add onion, squash and zucchini and stir until cooked, about 7 minutes. Sprinkle Parmesan cheese and serve.

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Profile photo of jessswan

jessswan on 1.31.2012

This was incredibly easy to make, and took almost no time at all. The combination of flavors is really nice. This one gets two thumbs up and will be made again. Thanks for posting!

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