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Roasted Italian Cheese Potatoes
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Description
These were made on a whim and turned out most delicious.
Ingredients
- 2-½ pounds Potatoes , Cut Into Medium Size Chunks
- ⅛ ounces, weight Package Good Seasons Dry Italian Dressing Mix. (1 Pack)
- ¼ cups Canola Oil
- 2 cups Shredded Italian Cheese Blend
Preparation
In a medium sized bowl, place diced potatoes and sprinkle the 1 package of the Good Seasons Italian Dressing Mix on top. Drizzle the oil over potatoes and mix well, coating the potatoes well with the oil/dressing mixture.
Place in a 2 quart baking dish spreading evenly out from each side.
Place in 400 degree F preheated oven for 40 minutes, turning after 20 minutes. The last 5 minutes of cooking, remove from oven, sprinkle cheese evenly on top and put back in oven till just melted.
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2 Comments
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lacozinera on 10.4.2010
What a great ideal. Can’t wait to make this. Thanks for the recipe.
yardsailor on 9.19.2010
This dish sounds delicious, thanks for sharing.