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Quick and Easy Kale is for the kale skeptic and kale lover alike. It’s sweet and savory, and oh so easy to make!
1. Add the chopped kale and diced onion into a large pan.
2. Add the garlic powder and the vegetable broth to the pan and simmer your kale until all of the liquid is steamed off. This will take about 20 minutes.
3. Before serving mix in the olive oil or butter.
4. And tada! Tasty kale that’s not the least bit bitter and every bit sweet and delicious!
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