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Green Beans Ceasar
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Description
This is a lighter, healthier alternative to the traditional creamy green bean casserole.
Ingredients
- ½ pounds Fresh Green Beans (or Frozen)
- 2 Tablespoons Olive Oil
- 1 Tablespoon Cider Vinegar
- 1 Tablespoon Dried Minced Onion (instant)
- ¼ teaspoons Salt
- 1 clove Garlic, Crushed
- ¼ teaspoons Black Pepper
- 2 Tablespoons Dried Bread Crumbs
- 2 Tablespoons Grated Parmesan Cheese
- 1 Tablespoon Butter, Melted
- 1 teaspoon Paprika, Or To Taste
Preparation
Preheat oven to 350 degrees.
Steam green beans until tender, about 10-15 minutes. If using frozen, follow package directions.
Toss beans with all ingredients except paprika, bread crumbs, cheese and butter. Put into 1 1/2-qt. casserole dish.
Mix bread crumbs, cheese, and butter. Sprinkle over green bean mixture. Sprinkle with paprika.
Bake uncovered at 350 degrees for 15-20 minutes or until heated through.
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