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If they come from Grandpa, you know they have to be good!
Preheat oven to 325 degrees F. Line the bottom or the lowest rack with foil to catch drips.
In a 3-quart covered baking dish or casserole, combine all ingredients and mix well. Cover and bake on middle rack for 2.5 hours. Be sure the dish is completely over the foil below it.
After 2.5 hours, remove the cover and continue baking until sauce is thickened and pork is tender, another 30 minutes to an hour. Remove from oven, recover, and cool 10 minutes before serving.
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