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Garlic and Parsley Mashed Sweet Potatoes
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Description
This 5-ingredient easy-to-follow garlic and parsley mashed sweet potatoes recipe is fantastic and a perfect spin on a classic side. A holiday favorite!
Ingredients
- 4 whole Medium Sweet Potatoes, Peeled And Chopped
- ¼ cups Vegan Butter Or Vegan Sour Cream
- ½ Tablespoons Garlic Powder
- 1-½ teaspoon Dried Parsley Flakes
- ½ teaspoons Sea Salt (or More To Taste)
Preparation
Wash, peel, and chop sweet potatoes. Add sweet potatoes to a large pot of boiling water. Allow the sweet potatoes to boil until tender.
Once tender, remove from heat, drain, and place sweet potatoes into a large bowl. Using a potato masher, mash until smooth. Add in vegan butter or vegan sour cream, followed by the seasonings. Mix until desired consistency is reached.
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