The Pioneer Woman Tasty Kitchen
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Cinnamon-Sugar Sweet Potatoes

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Level: Easy

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Description

This recipe is super easy and is perfect to make ahead and add as a side (cold or hot) to your main dish, your salads, lunch boxes or even for a snack. You simply spread some cinnamon sugar butter on your sweet potato slices, roast them and enjoy some comfort food that is as good for you as it tastes.

Ingredients

  • 1 Tablespoon Butter (vegan Butter)
  • ½ teaspoons Sugar
  • 1 pinch Sea Salt
  • ½ teaspoons Cinnamon
  • 1  Sweet Potato

Preparation

Preheat oven to 400ºF.

In a small dish, combine butter, sugar, salt and cinnamon.

Slice sweet potato into 1-inch slices. Spread butter mixture over each side of each slice.

Place on a pan and roast for 15 minutes. Turn over and roast 10 additional minutes. Poke with a fork to see if soft enough. If needed, cook longer.

Remove from oven and allow to cool slightly before serving.

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