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A new way to spice up an old veggie. A flavorful side dish with a little kick.
Chop the broccoli into desired chunks. In a large bowl, mix together olive oil, chili powder, jerk seasoning and garlic. Add the chopped broccoli and toss until each piece is coated. Let marinate for 10 to 15 minutes. Lay out on a baking sheet and bake at 250 degrees for 30 to 40 minutes until broccoli is tender but not completely soft.
Note: Island Spice Jamaican Jerk Seasoning is what I used for this recipe.
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