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Cheesy Party Potatoes
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Description
A great side for almost any meal and a fun dish to bring to parties!
Ingredients
- 2 pounds Frozen Hash Brown Potatoes, Thawed
- 8 ounces, weight Shredded Sharp Cheddar Cheese
- 1 can (10 Oz. Size) Cream Of Mushroom Soup
- 16 ounces, weight Sour Cream
- 1 Small Yellow Onion, Finely Minced
- 1 stick Melted Butter
- 1 Tablespoon Salt And Pepper, to taste
Preparation
Preheat oven to 375 F.
Combine thawed potatoes, cheddar, mushroom soup, sour cream and onion in a large bowl and stir until combined.
Add melted butter and stir until everything is moist. Add your salt and pepper to taste.
Spread into a 13 x 9 baking dish and bake for 1 hour.
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