No Reviews
You must be logged in to post a review.
Cambray Potatoes
x
Print Options
Description
Delicious potatoes to join any meal you’re making.
Ingredients
- 4 cups Cambray Potatoes
- ½ cups Butter
- 1 teaspoon Pepper
- 1 teaspoon Garlic Salt
Preparation
Boil the potatoes with water and salt on medium-high heat for about 15-20 minutes; we don’t want them too soft. Drain them.
On a saucepan, add the butter and the potatoes with pepper and garlic salt. Mix everything up and cover them for about 5-10 minutes.
You’ll have delicious potatoes ready to join any meal that you’re making.
Related Recipes
Roasted Red Potatoes
by Beth Pierce in
Sides
by Beth Pierce in
Sides
Delectable crispy roasted red potatoes made with fresh Parmesan Cheese, rosemary,...
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Traditional Irish Colcannon
by Beth Pierce in
Sides
by Beth Pierce in
Sides
Traditional Irish Colcannon is creamy mashed potatoes mixed with sauteed cabbage...
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.