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Broiled Truffle Cheese Mashed Potatoes
Description
The title piqued your interest, huh? Well, yeah! It should! Just because it’s the best dern mashed potato I’ve ever encountered. (And trust me, I’ve never met a potato I didn’t like). So go on, give in to your temptation and check it out!
Ingredients
- 2 whole Russet Potatoes
- ⅓ cups Heavy Cream
- 2 Tablespoons Salt
- ¼ cups Truffle Cheese, Plus 2 Tablespoons For Topping
Preparation
1. In your favorite way to make mashed potatoes (whether it be a ricer, which is mine, hand mixer, fork, etc.), combine all of the ingredients.
2. Place mashed potatoes in individual ramekins, top with 2 tablespoons cheese, and place under the broiler for approximately 5 minutes, or until well browned.
3. Mmm. Serve and enjoy!
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4 Comments
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emilyamalloy on 8.2.2010
Hey guys! I found this truffle cheese at Trader Joe’s. I purchased a block for about $6.00!!
shari on 7.17.2010
Thanks yardsailor, for going to the effort to find that information. It sounds good doesn’t it? I will check it out and maybe order some just to try it. Too bad we live on opposite sides of the continent, -it would be fun to try some together!
yardsailor on 7.17.2010
I did find this when I googled it, I had never heard of it either. http://www.mom-mom.com/truffle_cheese.htm
There is some available on amazon from a Wisconsin cheese store, its about $16 for 8 oz.
Sounds wonderful, but pricey.
shari on 7.16.2010
Hey, I’m really interested to know what truffle cheese is and where I can get some!