The Pioneer Woman Tasty Kitchen
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Blasted Broccoli

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Level: Easy

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Description

My all-time favorite broccoli. Simple and delicious, with a slight kick.

Ingredients

  • 2 pounds Broccoli Cut Into Florets
  • 4 Tablespoons Olive Oil, Divided
  • 1-½ teaspoon Salt, Divided
  • 1-½ teaspoon Ground Black Pepper, Divided
  • 4 cloves Garlic, Minced
  • 2 Tablespoons Crushed Red Pepper

Preparation

Preheat oven to 450ºF.

On a cookie sheet (I cover mine in foil to reduce the mess), toss together broccoli, 3 tablespoons olive oil, 1 teaspoon of salt and 1 teaspoon of pepper.

Roast for 15 minutes.

Meanwhile, stir together the remaining 1 tablespoon olive oil, minced garlic and crushed red pepper.

After broccoli roasts for 15 minutes, toss with the olive oil, garlic and crushed red pepper mix. Roast for 9 more minutes. Season with remaining salt and pepper.

Enjoy!

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