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Easy oven-baked garlic Parmesan french fries.
Wash and prepare potatoes, I sliced mine lengthwise and into thin strips for skinny fries.
Peel garlic cloves and slice into pieces. Add potatoes and garlic to a bowl, fill with water until fries are covered, and place plastic wrap over bowl for 2–3 hours. This is how you add a little extra garlic flavor to your fries.
Preheat oven to 350ºF.
Drain and pat fries and garlic dry and place on a large nonstick baking sheet. Drizzle with oil, garlic powder and black pepper.
Bake for about 1 hour, checking fries halfway through and flipping them. Sprinkle with Parmesan cheese, salt and basil right out of the oven.
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elliek on 3.21.2015
When I make oven fries I put the fries in a plastic bag and add the oil and seasoning and shake up, a little bit of oil covers all the fries. I let them set in the bag and shake every little bit, I find that they are seasoned all over this way.