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Baked Beans
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Description
This is my mother’s recipe and everyone who has tried it has loved it.
Ingredients
- ½ pounds Bacon
- 1 pound Hamburger
- 1 whole Small Onion
- 15 ounces, weight Pork And Beans
- 15 ounces, weight White Beans
- 15 ounces, weight Black Beans
- 15 ounces, weight Kidney Beans
- 1 cup Ketchup
- ½ cups Brown Sugar
- 1 Tablespoon Vinegar
Preparation
Cook bacon until crispy. Drain on paper towel.
Brown hamburger and onion.
Drain all cans of beans.
Combine all ingredients and simmer in the crock pot for a few hours.
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