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Super delicious broccoli casserole that our family always fights over.
Cook broccoli according to directions on package. Drain and set aside.
On medium heat, melt cheese, cream of mushroom soup and butter. You will need to watch carefully because it can burn fast. You will need to stir it almost constantly.
Once it is melted, layer the broccoli and cheese mixture in a 2.5 qt. casserole dish. Cook, covered at 350 degrees for 25 minutes.
Remove from oven and top with onion rings. Cook for an additional 10 minutes, uncovered.
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