Kool-Aid Play Dough

In a bowl, mix flour, salt, and cream of tartar.

In a medium pan, bring water, oil and Kool-Aid to a boil. Remove from heat and immediately add dry ingredients. Stir until combined. Mixture will be lumpy. Remove mixture from pan and set on counter to cool a bit.

Once cool enough to handle, knead dough until smooth.

Store cool play dough in zip lock bags or airtight container. Makes enough to snugly fill an 8-ounce Cool Whip container.

Recipe from our local Early Childhood & Family Education class instructors.