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Homemade Strawberry Jam

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Level: Easy

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Description

Sweet strawberry jam in under 15 minutes!

Ingredients

  • 1 quart Fresh Strawberries, Hulled And Halved
  • ½ cups Sugar
  • ½ whole Lemon, Juiced

Preparation

Puree the strawberries in a food processor.

In a small saucepan, combine the strawberries, sugar, and lemon juice.

Stir, cooking over medium heat, until the syrup thickens, and the mixture starts to boil (about 10 minutes).

Pour into a jar, uncovered, and let cool to room temperature.

Cover, and store in the refrigerator before enjoying!

Makes 1 small jar of jam.

(Adapted from Martha Stewart.)

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