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Warm Sausage Dip
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Description
This savory, simple dip is easy to make and always a hit — everyone will be elbowing their way in to scrape the bowl clean!
Ingredients
- 1 pound Breakfast Sausage (mild And Sage Varieties Both Work Well)
- 1 can Ro-Tel Tomatoes And Green Chiles
- 1 bag Tortilla Chips
- 16 ounces, weight Cream Cheese (2 Bricks)
Preparation
Brown the breakfast sausage in a skillet until thoroughly done, breaking it up into small bits as it cooks.
Meanwhile, combine the cream cheese and Ro-Tel in a sauce pot and heat over medium-low heat until the cream cheese is melted and smooth.
Drain the browned sausage in a colander and add to the cream cheese mixture. Stir well.
Serve warm with tortilla chips.
*Note: If your crowd likes things a little spicier, you can substitute spicy breakfast sausage and/or spicy Ro-Tel.
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amberpetal on 2.7.2010
Thank you so much for posting this recipe! I’ve been wanting it for years, but every time I find somebody who makes it right, and ask, they just say “Oh, it’s easy!” and rattle off the ingredients… I am no chef, people! I need measurements and instructions!!!
Haha… Thanks again:)