Simple. Delicious. Good for you.
1. Dice onion and place in mixing bowl.
2. Crush garlic using a garlic press and place in mixing bowl with the onion.
3. Add lime juice, cilantro, and salt to bowl.
4. Add avocado and mash with a fork. Guacamole should have some lumps left; it should not be perfectly smooth. Add more lime juice to taste if desired.
Serve immediately.
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This is a great guacamole recipe for someone who can’t eat tomatoes, or if you just don’t happen to have tomatoes on hand. We ate the whole batch in one sitting!
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vlmarston on 4.2.2013
Yay! A recipe without tomotes! Thanks, on this weekends menu.