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The Ham Thing
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Description
This is a much-asked-for appetizer. It’s also great for sandwiches the next day, if you have any left over.
Ingredients
- 1-½ pound Thinly Sliced Deli Ham, Coarsely Chopped
- ¼ cups Scallions, Finely Chopped
- 4 ounces, weight Softened Cream Cheese
- ½ cups Mayonnaise
- ¼ cups Pickle Relish
- 1 dash Salt And Pepper
- 1 loaf Round Bread, To Serve
Preparation
Hint: to finely chop ham, use either a food processor or food chopper.
Mix all ingredients (except bread) in a bowl till well blended. Refrigerate at least 4 hours before serving.
Hollow out a round loaf of bread and fill the center with the dip. Serve with cubed bread or crackers.
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purpleowl on 12.20.2011
Dill relish or sweet relish?