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Extra crunchy sweet and salty finger-licking good granola!
Preheat oven to 250ºF.
Combine oats, sugar, nuts, and coconut in a large bowl.
Combine oil, salt, and honey in a second bowl. Mix oil mixture into oats to evenly coat.
Place mixture on 2 sheet pans. Make sure to spread out mixture evenly.
Bake for an hour and 15 minutes, occasionally stirring to achieve even color. After baking, place granola in a bowl and mix in the Craisins.
Make sure to store granola in an airtight container.
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