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This Spicy Sweet Potato Bean Dip is a healthy snack that’s perfect for dipping. You’ll want to make sure you have this in the fridge at all times!
Combine all of the ingredients in a food processor and puree until well-combined. Feel free to add a bit more olive oil or a splash of water to get it to your desired dipping consistency.
Note: I just baked my potato in the oven for about 1 hour, but you can also boil it if you prefer. 1 medium sweet potato yields about 1 cup.
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