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Blend of cinnamon, ginger and cardamom make this spiced caramel apple dip perfect for fall and the holidays.
1. Cream together cream cheese and sugars. Make sure sugars are well-combined.
2. Mix in vanilla, cinnamon, ginger, and salt and combine well.
3. Top with sprinkle of cinnamon, ginger, and cardamon.
Serve with apple slices.
And yes, you can go ahead and slice your apples ahead of time, too. In a medium bowl, pour in a can of ginger ale, Sprite, or 7-Up, or even pineapple juice. As you slice your apples, simply place them in the bowl and then cover and refrigerate. Right before the party, remove slices from the liquid and serve.
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rxjenna on 12.11.2010
I made this today for my son’s birthday party…YUM!
litchick on 11.28.2010
I served this at a party yesterday, and it was a big hit! Thanks for sharing.
Ria on 10.9.2010
Easy to make and oh so delicious!!!