No Reviews
You must be logged in to post a review.
Reinventing Something Tasty: Cheesy Bread Spread
x
Print Options
Description
Growing up my sister would make this yummy ooey-gooey-cheesy bread that we lovingly called Aunt Bonnie Bread, after the aunt of one of my sister’s friends. It had cheddar cheese, green onions, and mayo mixed together and spread on plain white bread, then toasted. A perfect after school snack or with about any dinner dish. I took that simple snack and dressed it up with a little kick.
Ingredients
- 1 loaf Baguette
- 2 cups Shredded Cheddar Cheese
- 6 slices Salami, Diced
- 1 whole Green Onion, Chopped
- 3 Tablespoons Sweet And Spicy Mustard
- 1 cup Mayonnaise
Preparation
Slice the baguette into small round slices. Mix the remaining ingredients together and spread the cheese mixture onto each baguette slice. Place on a cookie sheet and bake in a 400ºF oven for approximately 7-10 minutes. The cheese should be melty, bubbly, and slightly browned.
Even the picky eaters ate this when offered as mini pizzas.
Bon appetit!
Related Recipes
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Rustic Green Olive Salsa Verde
by Brittny Lyle in
Appetizers
by Brittny Lyle in
Appetizers
A unique twist to salsa verde that combines salty green pimento-stuffed...
Prep: Cook:
Serves: 4 Level: Easy
Pimento Cheese
by Anna Phillips in
Appetizers
by Anna Phillips in
Appetizers
A creamy, cheesy, traditional, southern delight! Serve with buttery crackers for...
Prep: Cook:
Serves: 6 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.