The Pioneer Woman Tasty Kitchen
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Red Bibb Lettuce Cups with Figs and Goat Cheese

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Level: Easy

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Description

A delicious and healthy appetizer.

Ingredients

  • 4 leaves Red Bibb Lettuce (rinsed, Dried)
  • 2 whole Figs (rinsed, Cut In Wedges)
  • 3 Tablespoons Pure Honey
  • ¼ cups Goat Cheese (Or Substitute With Feta Cheese If Preferred)

Preparation

Add half of the lettuce leaves onto two plates. Top with figs, drizzle with honey and sprinkle with crumbled goat cheese (or feta cheese). Serve and enjoy!

Note: Bibb lettuce is available in red or green, or red-tipped. It is a soft, delicate, flavorful lettuce and one of my favorites.

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