4 Reviews
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Janie on 5.29.2012
Perfect exactly as written! Just an FYI, I used dark brown sugar … and (oops) puffcorn that was a couple weeks past its best-by date. But the end product still turned out crispy and full of buttery caramel-y goodness. Hubbie (the puffcorn fan in the house) loves it. Thanks for sharing.
SinCitySugar on 3.22.2012
Fantastic! This along with Mrs. Swartz’ bithday cake batter popcorn makes the first me on everyone’s potluck list!
razberry125 on 1.31.2011
this does not last long in our house! getting ready to make another batch today! love it!
meeshiesmom on 7.7.2010
This recipe caught my eye because my daughter loves puffed corn. This recipe is so simple and addictive. Whenever I make it, everyone loves it. Thanks for sharing this great recipe.
8 Comments
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ABusyNest on 7.29.2010
You’ve just brought back a very delicious childhood memory! I remember having this at a neighbor’s house, but never saw it made anywhere again. If I ever come across Puffcorn, I am making this immediately!
maryloves2cook on 1.24.2010
This is one of my favorite recipes at Christmas! I live in MN and we have the Old Dutch Puffcorn, too. I just saw a different brand at my local Cub grocery store this past week, from Frito Lay. Also, Kwik Trip Gas stations has there own brand, I believe.
amyok71 on 9.24.2009
Oh My Gosh! I can’t wait to try this! When we lived in Cleveland, OH…I used to buy this at a local grocery store and I would eat the entire bag. I cannot find anything like it here but I think I’ve seen the plain puffcorn. I’ll have to look. YUM!
Kristi Carpenter on 9.20.2009
Here in KY, we have puffcorn made by Mike Sells. It’s addictive on it’s own. I can only imagine how much more addictive it would be this way!
Calimom on 9.4.2009
Where are you from? I’m here in California and have never seen or heard of puffcorn before. It looks amazing!