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The perfect appetizer for any get-together.
Preheat oven to 425ºF.
On a parchment-paper-lined large sheet pan, lay each slice of prosciutto in a single layer. Place in the oven for 2 minutes to lightly crisp. Remove immediately; leave oven on. When cool enough to touch, transfer each slice one by one to a clean work surface. (Replace parchment paper with a clean sheet for the baking sheet pan.)
Fill prosciutto with some shredded cheese, then roll up and place on freshly re-lined baking sheet pan. Repeat with all slices of prosciutto. Place back into the hot oven for 3 minutes (the cheese will melt easily) and transfer to a serving platter.
Serve with marinara sauce warmed for dipping, if desired.
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