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Pimento Cheese
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Description
Real pimento cheese does not come in a plastic container.
Ingredients
- FOR THE PIMENTO CHEESE:
- 1 pound Smoked Cheddar, Grated
- 1 pound Bacon, Cooked And Crumbled
- 8 ounces, weight Cream Cheese, Softened
- 1 quart Mayonnaise
- ¼ cans Chipotle Peppers In Adobo, Chopped
- 1 whole Green Onion, Chopped (optional)
- FOR THE CROSTINI:
- 1 whole Day Old Baguette, Thinly Sliced
- ¼ cups Olive Oil
- 2 Tablespoons Each Paprika, Italian Seasoning, And Kosher Salt
Preparation
For the pimento cheese:
Mix all ingredients together in a medium bowl and garnish with green onions, if desired. Serve on a sandwich or with crostini.
Makes 4 cups pimento cheese.
For the crostini:
Preheat oven to 350ºF. Arrange baguette slices in one layer on a cookie sheet. Drizzle with olive oil. Sprinkle with spices. Bake for 15 minutes or until crostini is toasted.
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