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Mississippi Sin Dip
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Description
A hot baked cheese dip recipe made with cheeses, sour cream, ham, and peppers, along with seasonings and bread.
Ingredients
- 1 package (8 Oz.) Cream Cheese, At Room Temperature
- ½ cups Sour Cream
- 2 cups Shredded Mild Cheddar Cheese
- 1 can (4 Oz.) Chopped Green Chilies
- ½ cups Chopped Ham (optional)
- 4 sprigs Green Onions, Chopped
- 1 dash Worcestershire Sauce
- 1 dash Tabasco Brand Pepper Sauce
- 1 loaf French Bread (12 Inches Long)
Preparation
Preheat oven to 350 degrees F. Combine all the ingredients (except the bread) in a mixing bowl and stir to blend. Scoop out the center of the French bread. Pour the mixture into the French bread and bake for 45 minutes. Serve with crackers, potato chips or remaining bread.
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