The Pioneer Woman Tasty Kitchen
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Jo Ann’s Cheeseball

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Level: Easy

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Description

This is the recipe for my friend Jo Ann’s fabulous cheeseball. The ingredients sound a little weird, but together, they make one awesome cheeseball.

Ingredients

  • 2 blocks Cream Cheese (8 Oz. Each), Softened
  • ½ cups Bell Pepper, Chopped And Drained
  • 4 ounces, weight Pineapple Tidbits, Drained
  • ½ cups Onion, Chopped
  • 1-½ teaspoon Lawry's Seasoned Salt
  • 1 teaspoon Black Pepper
  • 2 cups Sharp Cheddar Cheese, Grated
  • 1 cup Pecans, Chopped

Preparation

Mix all ingredients (except the pecans) together in a large bowl. Form into a ball. Wrap in plastic wrap. Chill for at least 4 hours. Roll in chopped pecans before your guests arrive. Serve with crackers of your choice.

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