Jalapeno Poppers Wrapped in Bacon

Preheat oven to 400 F.

In a medium-sized bowl, add cream cheese, cheddar cheese and garlic. Evenly fill each jalapeno with cream cheese mixture. Wrap a half slice of bacon around each jalapeno and use a toothpick to hold it in place. Place them on a rimmed baking sheet.

Bake in the oven for 12-15 minutes or until bacon is fully cooked and slightly crisped.

Note: Please wear gloves when cutting the jalapenos and do not touch your face. Wash your hands immediately with soap and water.