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Just like the Rice Krispie squares, but oh so much better.
In a large saucepan, melt butter over low heat. When melted, add marshmallows and stir until completely melted. Remove from heat and quickly stir in Harvest Crunch cereal until well coated.
Using a buttered spatula or waxed paper, evenly press into a 13 x 9 x 2 inch pan that has been coated with cooking spray or butter. Cut into squares or bars and watch them disappear. Great for taking on a hike or bike trip.
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janetinhouston on 11.15.2009
I am having trouble finding the Harvest Crunch Cereal.
Can you tell me what company makes this cereal? Post? Quaker? Kellogg? Looks great!
Cooking Ventures on 10.8.2009
I made these last night. They are so good! I’m a big fan of Rice Crispy Treats but these are even better! My niece is a teenager and we made this together. We couldn’t stop eating them!
msholiday on 10.5.2009
Harvest Crunch is a granola, but has almonds, honey, raisins. To get it in the pan I used the back of a spoon that I ran across butter, and used that while the granola was still very warm and press very hard. I do think you could use just about any cereal and this would work.
Heather in Ohio on 10.4.2009
Oh! These look fabulous! I wish I had seen the recipe before I went to the grocery store, because I would’ve grabbed a box of this cereal to make a delicious breakfast treat!
dightonmom on 10.4.2009
I couldn’t find the Harvest Crunch in my grocery store so I improvised with Mueslix by Kelloggs. Some tips: you must work really fast to get the mixture into the bar pan. I tried spreading it after oiling my hands and it still stuck to them. I washed my hands and left them wet and the proceeded to pat in in the pan and it worked like a charm.I like a slightly salty granola bar, so I added some salted pumpkin seeds.