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Rich and creamy tzatziki dip that is perfect served with kabobs, or eaten as a dip with pitas or fresh veggies!
Mix together all of the ingredients, and taste to make sure the balance makes your taste buds happy. This will make a chunky and delicious (almost Ranch-like) tzatziki dip!
Serve with toasted pita chips and veggies for dipping.
**If you want a smoother consistency for the dip like I did, you can whirl it through the food processor to make it nice and creamy (but slightly more liquidy, thanks to the cucumber).**
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