The Pioneer Woman Tasty Kitchen
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Easy Peanut Sauce

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Prep:

Cook:

Level: Easy

System:

4

Description

This recipe for easy peanut sauce takes 15 minutes to make and uses ingredients available in most groceries stores, but does not skimp on depth of flavor!

Ingredients

  • 5  Shallots, Sliced
  • 1 Tablespoon Garlic, Minced
  • ½ teaspoons Ginger, Minced
  • 2 Tablespoons Sriracha Sauce
  • 2 Tablespoons Brown Sugar
  • 2 Tablespoons Lime Juice
  • 1 Tablespoon Thin Soy Sauce
  • 1 cup Coconut Milk
  • ½ cups Roasted Peanuts, Coarsely Ground
  • ½ cups Peanut Butter
  • Salt To Taste

Preparation

Blend shallots, garlic, ginger and Sriracha sauce or chili paste into a coarse paste and put it into a small saucepan. Over medium high heat, saute the spice paste until fragrant, about 3 minutes. Add sugar, lime juice and soy sauce and stir to mix. Pour in coconut milk and simmer for 5 minutes, stirring continuously. Add in ground peanuts and peanut butter, seasoning with salt and stirring to combine. Simmer until the sauce thickens a little. Remove from heat and allow to cool. The sauce will thicken upon standing.

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