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This recipe for easy peanut sauce takes 15 minutes to make and uses ingredients available in most groceries stores, but does not skimp on depth of flavor!
Blend shallots, garlic, ginger and Sriracha sauce or chili paste into a coarse paste and put it into a small saucepan. Over medium high heat, saute the spice paste until fragrant, about 3 minutes. Add sugar, lime juice and soy sauce and stir to mix. Pour in coconut milk and simmer for 5 minutes, stirring continuously. Add in ground peanuts and peanut butter, seasoning with salt and stirring to combine. Simmer until the sauce thickens a little. Remove from heat and allow to cool. The sauce will thicken upon standing.
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