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This Crunchy Blueberry Almond Granola is easy to make, super yummy, and definitely healthier than store-bought. And I’m sharing the secret to all those chunky clusters!
Preheat oven to 300ºF.
Toss oats and almonds together in a bowl. Mix remaining ingredients together and pour over dry ingredients. Bake in the oven for 20 minutes.
Remove from oven, stir everything and pop back in oven for 3-4 minutes, watching carefully to avoid browning. Remove from oven and let cool. Break into chunks and enjoy!
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