No Reviews
You must be logged in to post a review.
Cinnamon and Sugar Lavash Chips
x
Print Options
Description
A sweet and crispy baked cracker that is made with cinnamon and sugar.
Ingredients
- 2 whole Sheets Of Lavash Bread
- 1 teaspoon Ground Cinnamon
- 1 Tablespoon Sugar
Preparation
Preheat oven to 350ºF. Line a baking sheet with aluminum foil and spray with cooking spray.
Cut one sheet of lavash bread into 30 squares. Do the same with the other pieces. I found cutting them with a pizza cutter works quick and easy.
Line the lavash bread on baking sheet. Try not to overlap them. Lightly spray with cooking spray.
In a small bowl add cinnamon and sugar. With a sifter, add the sugar and cinnamon and shake over the lavash bread.
Place in oven and bake for 5 minutes. Flip the crackers and bake for 2 minutes more.
More Recipes from Jen @ Peanut Butter and Peppers
Related Recipes
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Rustic Green Olive Salsa Verde
by Brittny Lyle in
Appetizers
by Brittny Lyle in
Appetizers
A unique twist to salsa verde that combines salty green pimento-stuffed...
Prep: Cook:
Serves: 4 Level: Easy
Pimento Cheese
by Anna Phillips in
Appetizers
by Anna Phillips in
Appetizers
A creamy, cheesy, traditional, southern delight! Serve with buttery crackers for...
Prep: Cook:
Serves: 6 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.