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Easy, yummy warm dip.
In an 8″ glass or Pyrex pie plate (or other shallow microwaveable dish), spread the cream cheese.
Pour chili on top and spread evenly.
Top with grated cheese.
Microwave for up to 2 minutes, or until cheese is melted and dip is warmed through.
Serve warm with tortilla chips.
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heathermm on 11.5.2009
I’m going to make this for the grown-ups at my kids 5th birthday party tomorrow.
rosej on 8.24.2009
This stuff is SOOO GOOD and totally addictive!!