The Pioneer Woman Tasty Kitchen
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Cheesy Ritz Dip

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Bacon and cheese together? What’s not to love?

Ingredients

  • 8 ounces, weight Cream Cheese, Softened
  • ½ cups Mayonnaise
  • 1 cup Grated Swiss Cheese
  • 2 Tablespoons Chopped Green Onion
  • ½ cups Crushed Ritz Crackers
  • 8 slices Bacon, Cooked And Crumbled

Preparation

Preheat oven to 350 degrees F. In a medium mixing bowl, stir together cream cheese, mayonnaise, Swiss cheese, and green onions. Spread into a baking dish (pie plate works well). Top with cracker crumbs and bacon. Bake for 15–20 minutes, or until hot and bubbly. Serve warm with wheat crackers or bagel chips.

2 Comments

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kylienkate on 4.16.2011

This dip is fantastic! I made a few slight changes..I used cheddar cheese, parm, and swiss for the cheeses. I also sprinkled some cayenne pepper into it. I baked it for 10 mins and then put it under the broiler for a few mins so it got bubbly and brown on top. Then I sprinkled crushed ritz crackers on top before serving. LOVE IT!

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jhuffy on 4.6.2011

This sounds so good! Can’t wait to try it!

One Review

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Profile photo of kylienkate

kylienkate on 4.16.2011

This dip is fantastic! I made a few slight changes..I used cheddar cheese, parm, and swiss for the cheeses. I also sprinkled some cayenne pepper into it. I baked it for 10 mins and then put it under the broiler for a few mins so it got bubbly and brown on top. Then I sprinkled crushed ritz crackers on top before serving. LOVE IT!

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